And the winner is ... Maiken Hansen's Persian love cake inspired pavlova. Photo: Instagram/@itsmaiken
Patriotic pavlova: 'Celebrating our great nation with my 'Australia' pav and family.' Photo: Instagram/@joslovescooking
'Getting my dessert fix with this mash up of two Aussie faves today because we are off to the beach tomorrow! I call her the pavington.' Photo: Instagram/@shannontuit4
Pavlova for breakfast: 'This is my 'Breakfast Pavlova' a traditional pavlova topped with Greek yoghurt, homemade toasted granola with coconut and golden syrup (tastes like Anzac biscuits guys) topped with a mix of yummy fruits, and of course passionfruit!' Photo: Instagram/@laurenthelovecat
'G'day Australia. The is NACHO AVERAGE PAVLOVA. A traditional pav base has a modern twist topped with loads of sweet fruit, cream and confectionery to make you think your eyes are playing tricks!' Photo: Instagram/@derbyjames
'My twist on the Australia Day Pav ... vegan pavlova with whipped vanilla bean coconut cream and topped with a rustic raspberry coulis, fresh passion fruit, kiwi, nectarine & strawberry!' Photo: Facebook/Jessica Lauren Ting
'This is my blackberry, matcha, and snapdragon pavlova for Australia Day. Beautiful, grassy matcha tea pairs perfectly with sweet, airy meringue for a dessert that is a true show stopper.' Photo: Facebook/Shauna Havey
'Gluten-free pavlova, curd, cream, compote, berries, jellies, crunch, brittle, marshmallows, and pretty bits.' Photo: Instagram/@lizziefiducia
'Here is my Australia Day pavlova creation. It is a cross between a trifle and a pavlova - I'm calling it a Triflova! Individual pav base with vanilla custard, raspberry and blueberry jelly cubes and lamington squares then finished off with a dollop of fresh cream & raspberries.' Photo: Facebook/Christine Yates
'Nothing says "Happy Australia Day" like a Kangaroo shaped pavlova or "roovlova" topped with peach, mango and passionfruit.' Photo: Facebook/Laura Yeates
'AustraliaDay mini pavlova, passionfruit curd, coconut yoghurt, fresh mango and blueberries ... The mango kangaroo stands up too.' Photo: Instagram/@everydaycook
'In celebration of Australia Day I know Aussies love Rocky Road so I made a rocky road themed pavlova.' Photo: Facebook/Moana Kastler
'An Iced Vovo recipe that was too hard to resist. Mixing a classic Aussie bikkie with our favourite dessert. Yummy pav layers with pink marshmallow, crushed Iced Vovos, raspberry gel, chantilly cream topped with small meringue peaks. Yum!' Photo: Facebook/Russell Morris
'Aussie/Asian fusion pavlova roll. Filled with delicious durian, vanilla bean whipped cream and topped with toasted coconut. Deliciously smelly, but this multicultural Aussie day pavlova has officially been spun!' Photo: Facebook/Christial Shea
And the winner is ... Maiken Hansen's Persian love cake pavlova. Photo: Instagram/@itsmaiken
More from Food & Drink
More from Food & Drink
